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Takamura Hamono
Yoshimi Kato
Yamasa Hamono
Yasuda Hamono
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Whetstone
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HOME
KNIFE TYPES
Gyuto (Chef’s Knife)
Santoku Knife
Deba Knife
Yanagiba (Sashimi Knife)
Petty Knife
Sujihiki (Slicer)
Nakiri Knife
Usuba Knife
Chinese Knife (Cleaver)
Honesuki (Boning Knife)
Outdoor Knife
Kiridashi Knife
Tuna Knife (Maguro Kiri)
Hamonkiri Knife
Bread Knife
Custom Knife
Left Handed Knife
Second-hand goods
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Ittosai Kotetsu
Kurotori
Manaka Hamono
Morihei
Misono
Shirasagi
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Takamura Hamono
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Gyuto (Chef’s Knife) Takada No Hamono Suiboku Blue Steel #1 (Aogami I) 240mm
¥
80,925
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Gyuto (Chef’s Knife) Takada No Hamono Damascus (Suminagashi) Blue Steel #1 (Aogami I) 210mm
¥
88,775
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Gyuto (Chef’s Knife) Takada No Hamono Damascus (Suminagashi) Blue Steel #1 (Aogami I) 240mm
¥
101,313
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Gyuto (Chef’s Knife) Takada No Hamono Suiboku Blue Steel #1 (Aogami I) 210mm
¥
70,475
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Nakiri Knife Takada No Hamono Suiboku Blue Steel #1 (Aogami I) 180mm
¥
69,200
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Nakiri Knife Takada No Hamono Suiboku Silver Steel #3 (Ginsan Steel) 180mm
¥
65,610
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Sujihiki (Slicer) Takada No Hamono Suiboku Blue Steel #1 (Aogami I) 300mm
¥
96,557
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Sujihiki (Slicer) Takada No Hamono Suiboku Blue Steel #1 (Aogami I) 330mm
¥
108,700
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