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Gyuto (Chef’s Knife)
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Nakiri Knife
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Chinese Knife (Cleaver)
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Custom Knife
Knife Set
Left Handed Knife
One of a Kind
BRANDS
Tosa Kurotori
Manaka Hamono
Mizuno Tanrenjo
Morihei
Sakai Takayuki
Shirasagi
Shigeki Tanaka
Sugimoto
Sukenari
Shotaro Nomura
Takada No Hamono
Takamura Hamono
Teruyasu Fujiwara
Yoshimi Kato
Yamasa Hamono
Yasuda Hamono
Kogetsu
WHETSTONE
Natural Whetstone
Artificial Whetstone
HANDLE
ACCESSORIES
Outdoor
others
CONTACT
日本語
HOME
NEW ARRIVALS
KNIFE TYPES
Gyuto (Chef’s Knife)
Santoku Knife
Deba Knife
Yanagiba (Sashimi Knife)
Petty Knife
Sujihiki (Slicer)
Nakiri Knife
Usuba Knife
Chinese Knife (Cleaver)
Honesuki (Boning Knife)
Outdoor Knife
Kiridashi Knife
Tuna Knife (Maguro Kiri)
Hamonkiri Knife
Bread Knife
Custom Knife
Knife Set
Left Handed Knife
One of a Kind
BRANDS
Tosa Kurotori
Manaka Hamono
Mizuno Tanrenjo
Morihei
Sakai Takayuki
Shirasagi
Shigeki Tanaka
Sugimoto
Sukenari
Shotaro Nomura
Takada No Hamono
Takamura Hamono
Teruyasu Fujiwara
Yoshimi Kato
Yamasa Hamono
Yasuda Hamono
Kogetsu
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Nakiri Knife Yasuda Hamono [Kotetsu] Blue Steel #2 (Aogami II) Stainless Clad 165mm
¥
12,350
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Gyuto (Chef’s Knife) Yasuda Hamono [Kotetsu] Blue Steel #2 (Aogami II) Stainless Clad 200mm
¥
12,650
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Santoku Knife Yasuda Hamono [Kotetsu] Blue Steel #2 (Aogami II) Stainless Clad 180mm
¥
12,350
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